Effects of a health promotion intervention in a Mexican population with celiac disease
DOI:
https://doi.org/10.1590/SciELOPreprints.8851Keywords:
Celiac Disease, Health promotion, Lifestyle, Teen, Young AdultAbstract
Objective: To evaluate the effect of a health promotion care model in adolescents and young adults with Celiac Disease.
Method: This is a quasi-experimental study with 152 pretest and 136 posttest participants aged between 15 and 35 years. The data were collected virtually between August and September 2023 through three questionnaires: sociodemographic, the Celiac Symptom Index and the Health Promoter Lifestyle Profile II - Spanish version. The variables were evaluated using the Wilcoxon test, with significance p < 0.05.
Results: Regarding the celiac symptom index, statistically significant differences were found with a large effect size, where the pretest scores were higher than the posttest scores (p<0.001). Regarding lifestyle, it was found that health-promoting behaviors presented statistically significant differences with a large effect size; pretest scores were lower than posttest scores (p<.001).
Conclusion: Carrying out educational interventions to promote health in people with celiac disease improves their lifestyle and reduces the symptoms of the disease, so the present study confirmed this hypothesis.
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Copyright (c) 2024 Itallo Carvalho Gomes, Patricia Cruz Bello, María de Lourdes García Hernández, Olga Osorio Murillo

This work is licensed under a Creative Commons Attribution 4.0 International License.
Funding data
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Consejo Nacional de Ciencia y Tecnología
Grant numbers 000284
Plaudit
Data statement
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The research data is contained in the manuscript
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The research data is available in one or more data repository(ies)


